BS 5348-1:1991

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Methods for sampling meat and meat products
standard by BSI Group, 10/31/1991

Category:

Distinguishes between sampling procedures for products of mass greater than and less than 2 Kg.

Product Details

Published:
10/31/1991
ISBN(s):
058020197X
Number of Pages:
10
File Size:
1 file , 380 KB
Product Code(s):
255145, 255145, 00255145
Note:
This product is unavailable in Ukraine, Russia, Belarus